Loaded Crispy Smash Potatoes in Air Fryer: The Ultimate Guide
I still remember the very first time I experimented with Loaded Crispy Smash Potatoes in Air Fryer. It was one of those afternoons when I wanted something simple yet comforting. I had a bowl of small potatoes sitting on the counter, and instead of roasting them the usual way, I thought: “What if I smash them… then make them extra crispy… then load them with toppings… but do it all in the air fryer?”
That moment became the start of my obsession with loaded crispy smash potatoes in air fryer, a recipe that blends texture, flavor, and speed in a way few side dishes can. If you enjoy working with small potatoes and want more ideas, check out this helpful guide on baby potatoes in the air fryer: baby potatoes in air fryer
Table of Contents
Why Loaded Crispy Smash Potatoes in Air Fryer Are So Popular
Loaded crispy smash potatoes in air fryer combine crispiness, fluffiness, and bold flavors in one bite. When potatoes are softened first and then smashed flat, they develop natural cracks. These cracks turn into golden, crunchy edges once air-fried giving you that irresistible texture.
The Perfect Balance of Soft and Crispy
The inside becomes creamy while the exterior turns beautifully crisp, making each bite satisfying without being greasy.
Air Fryer Advantage
The air fryer circulates hot air around each smashed potato, allowing them to crisp evenly much faster than the oven and with less oil.
If you like crispy potato sides, you’ll also love this red potato recipe: crispy air fryer red potatoes
Loaded Crispy Smash Potatoes in Air Fryer
Ingredients
Equipment
Method
- Boil the potatoes in salted water until fork-tender (about 12–15 minutes).
- Drain and let them cool slightly. Place on a baking sheet or board and gently smash each with a cup or spoon.
- Drizzle with olive oil, and sprinkle with salt, pepper, garlic powder, and herbs.
- Place the smashed potatoes in the air fryer basket in a single layer. Air fry at 400°F (205°C) for 10–14 minutes until crispy.
- Top with shredded cheese and bacon bits, then air fry for 1–2 more minutes until cheese is melted.
- Serve topped with sour cream and green onions. Enjoy!
Nutrition
Notes
Tried this recipe?
Let us know how it was!Ingredients You Need for Loaded Crispy Smash Potatoes in Air Fryer
To make the best loaded crispy smash potatoes in air fryer, gather the following:
- Small red or baby potatoes
- Olive oil
- Salt and pepper
- Garlic powder
- Fresh herbs (like rosemary or thyme)
- Shredded cheddar cheese
- Bacon bits (optional)
- Sour cream
- Green onions
Why Small Potatoes Work Best
Small potatoes cook faster and smash more cleanly, giving you the perfect base for crispiness.
Flavor Boost: Fresh Herbs
Fresh herbs make these potatoes even more delicious. Rosemary and thyme especially shine when toasted in the air fryer.
Speaking of potatoes, you may also enjoy this creamy cheesy potato bake: creamy cheesy potato bake
How to Make Loaded Crispy Smash Potatoes in Air Fryer (Step-by-Step)
Step 1: Cook the Potatoes
Boil your potatoes until fork-tender. This usually takes 12–15 minutes. This step ensures soft centers.
Step 2: Smash the Potatoes
Place the cooked potatoes on a baking sheet. Use the bottom of a cup, a large spoon, or a small plate to flatten each potato gently. The rougher the edges, the crispier they get.
Step 3: Season Generously
Drizzle the potatoes with olive oil, salt, pepper, garlic powder, and herbs. Make sure each potato is coated for maximum flavor.
Step 4: Air Fry Until Crispy
Place the smashed potatoes in your air fryer basket at 400°F (205°C) for 10–14 minutes, depending on how crispy you want them.
Step 5: Load Them Up
Add shredded cheese and bacon bits, then air fry for another 1–2 minutes until the cheese melts. Top with green onions and sour cream before serving.
For more crispy potato inspiration, don’t miss this pan of ultra-crispy air fryer potatoes: air fryer crispy potatoes
TikTok Trend Smashed Potatoes TikTok Style
Smashed Potatoes TikTok trends helped this recipe explode online. People love watching potatoes being flattened and transformed from simple boiled pieces into restaurant-worthy crispy rounds.
Why TikTok Loves Smash Potatoes
- They are easy to prepare
- They’re fun to smash
- They turn golden and crisp on camera
- They are incredibly customizable
If you prefer baked smashed potatoes, you can also explore air-fried baked potatoes here: air fryer baked potato
Pro Tips for Making the Crispiest Smash Potatoes Ever
Here are essential tricks to make your loaded crispy smash potatoes in air fryer truly next-level:
Let the Potatoes Dry First
Moisture prevents crisping. Let your cooked potatoes sit a few minutes before smashing and air frying.
Use Enough Oil
A light drizzle goes a long way. Oil helps the edges brown and crisp.
Air Fry in a Single Layer
Avoid stacking or crowding. Air circulation is crucial for crispness.
Add Cheese at the End
If added too early, the cheese may burn. Adding it during the final minute melts it perfectly.
If you’re a garlic lover, this hasselback potato recipe is a must-see: garlic butter hasselback potatoes in air fryer
Flavor Variations for Loaded Crispy Smash Potatoes in Air Fryer
Try these fun twists:
- The Best Cheesy Smashed Potatoes: Add extra cheddar
- Crispy Smashed Potatoes With Herbs: Load them with rosemary or thyme
- Smashed Potatoes Baked: Oven-baked alternative
- Smashed Red Potatoes – Oven Baked: Red potatoes give extra creaminess
- Potato Appetizers Style: Serve with dips for parties
And if you want to take your potato creativity further, check this red potato favorite: crispy air fryer red potatoes
Loaded crispy smash potatoes in air fryer go well with:
Serving Ideas & What to Pair With Smash Potatoes
- Grilled chicken
- Burgers
- Steak
- Fresh salads
- BBQ dishes
Best Dips to Serve With Them
- Ranch
- Sour cream
- Spicy mayo
- Garlic aioli
Conclusion
Loaded crispy smash potatoes in air fryer are the perfect mix of crispy edges, soft centers, rich toppings, and quick cooking. With just a handful of ingredients and a few minutes of prep time, you can easily make a dish that suits weeknight dinners, parties, snacks, or side dishes.
Whether you prefer herb-coated versions, cheesy versions, or the viral Smashed Potatoes TikTok style, this recipe is flexible enough to match your taste.
If you want even more potato creativity, here’s another great air fryer recipe to explore: crispy-air-fryer-red-potatoes
FAQ – Your Most Common Questions Answered
Can I microwave the potatoes instead of boiling them?
Yes. Microwaving works as long as the potatoes become soft enough to smash. Boiling creates more even softness, but microwaving is faster.
Can I air fry the potatoes instead of boiling them?
You can, but they will take longer. It’s more efficient to boil first, then air fry.
Can smashed potatoes be made ahead of time?
You can boil and smash them ahead, then refrigerate. Just air fry right before serving.
What’s the difference between smashed potatoes and mashed potatoes?
Smashed potatoes stay whole and crispy; mashed potatoes are whipped smooth.
Can I make smashed potatoes in the oven?
Yes. Bake at 425°F, but the air fryer gives a quicker and crispier result.
What temperature is best to air fry smashed potatoes?
400°F (205°C) creates the crispiest edges.
I’m obsessed with turning everyday ingredients into crispy, golden perfection one air fryer recipe at a time! From healthy weeknight dinners to indulgent snacks, my kitchen experiments are all about flavor and simplicity. Follow me on Pinterest and Facebook for more easy air fryer meals, quick desserts, and crowd-pleasing snacks that make cooking fun again. Learn more about me here.
