How To Make Mini Air Fryer Pizzas (on Toast Or English Muffins) In 6 Minutes

Back when I was a kid, school lunches were either a hit or miss. But the best days? They were the ones when I opened my lunchbox and found something warm, crispy, and totally unexpected: a homemade pizza snack tucked between my books and notebooks.

Mini Air Fryer Pizzas on Toast and English Muffins
These mini air fryer pizzas are made on toast and English muffins

Now as a parent, packing my kids’ lunchbox every morning brings back those same memories. I’m always looking for fun, fast, and filling ideas that they’ll actually eat. That’s exactly why Mini Air Fryer Pizzas (on Toast or English Muffins) have become a staple in our home.

Not only are these mini air fryer pizzas quick to make, but they’re also perfectly sized for lunchboxes, customizable with any toppings, and delicious whether served warm or cold. Plus, using toast or English muffins as the base makes prep incredibly easy even on busy mornings.

From cheesy pepperoni favorites to veggie-loaded bites, these mini air fryer pizzas (on toast or English muffins) turn ordinary school lunches into something special. And trust me, they disappear faster than anything else I pack.

Best Amazon picks:

Why Mini Air Fryer Pizzas Are a School Lunch Game Changer

When it comes to packing school lunches, parents are looking for three things: something their kids will eat, something that travels well, and something that doesn’t take an hour to prepare. Mini Air Fryer Pizzas (on Toast or English Muffins) check all those boxes.

They’re small enough for little hands, mess-free, and can be made with whatever ingredients you have lying around. Even better? You can prep them ahead of time and toss them into the air fryer right before school. No need to knead dough or wait for a delivery driver.

Don’t miss our favorite ideas for easy air fryer snacks:
👉 Low-Calorie Air Fryer Snacks

Mini Air Fryer Pizzas on Toast and English Muffins

Mini Air Fryer Pizzas (on Toast or English Muffins)

SARAH
These mini air fryer pizzas are a quick, kid-friendly school lunch solution made with English muffins or toast, topped with sauce, cheese, and your favorite toppings. They’re fast, customizable, and freezer-friendly!
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Course Lunch, Snack
Cuisine American
Servings 4 mini pizzas
Calories 240 kcal

Equipment

Ingredients
  

Base

  • 2 English muffins split in half
  • 2 slices bread toasted

Sauce

  • 4 tbsp pizza sauce or marinara adjust to taste

Cheese

  • 1 cup shredded mozzarella cheese

Toppings

  • 1/4 cup pepperoni slices or other toppings mushrooms, olives, peppers, etc.

Instructions
 

  • Lightly toast English muffins or bread slices in a toaster or air fryer to prevent sogginess.
  • Spread 1–2 tablespoons of sauce evenly on each half or slice.
  • Sprinkle shredded mozzarella cheese over the sauce layer.
  • Add desired toppings: pepperoni, veggies, etc.
  • Place pizzas in the air fryer basket and cook at 375°F (190°C) for 6–8 minutes or until the cheese is bubbly and edges are golden.

Notes

Customize with whatever ingredients you have on hand. These mini pizzas freeze well and reheat easily in the air fryer. Great for picky eaters or adventurous lunchboxes!

Nutrition

Calories: 240kcalCarbohydrates: 20gProtein: 8gFat: 8gSaturated Fat: 4gCholesterol: 20mgSodium: 450mgPotassium: 120mgFiber: 1gSugar: 2gVitamin A: 150IUVitamin C: 4mgCalcium: 150mgIron: 1.2mg
Keyword Air Fryer, Kid-Friendly, Mini Pizza
Tried this recipe?Let us know how it was!

What You’ll Need

The beauty of mini air fryer pizzas is that you probably already have everything you need in your kitchen:

Bread Base

  • English muffins (split in half)
  • Sliced bread (toasted first)
  • Mini naan, bagels, or tortillas (optional)

Sauce

  • Marinara or pizza sauce
  • Alfredo for a white pizza
  • Pesto or BBQ for something bold

Cheese

  • Shredded mozzarella
  • Cheddar, provolone, or dairy-free alternatives

Toppings

  • Pepperoni, sausage, ham
  • Mushrooms, spinach, olives, bell peppers
  • Pineapple, arugula (added after cooking)

Looking for inspiration? Try this cheesy twist:
👉 Air Fryer Cheesy Garlic Bread with Tortillas

Step-by-Step: How to Make Mini Air Fryer Pizzas (on Toast or English Muffins)

Ingredients for Mini Air Fryer Pizzas
Basic ingredients for air fryer pizzas

1. Toast the Bread

Lightly toasting your English muffin or sliced bread before air frying prevents it from getting soggy. You can do this in a toaster or briefly in the air fryer.

2. Add Sauce

Spread 1–2 tablespoons of sauce evenly over the base. Be sure not to oversaturate the bread—less is more here.

3. Sprinkle the Cheese

Add a generous layer of shredded cheese. This acts as the glue for your toppings and gives you that bubbly, golden finish.

4. Top It Off

Use any toppings your child enjoys. Just be mindful of not piling on too much—these are mini pizzas after all!

5. Air Fry

Place in the air fryer basket. Cook at 375°F (190°C) for 6–8 minutes until the cheese is bubbly and the edges are golden.

Creative Variations

For Picky Eaters

Stick with classic pepperoni and cheese or plain cheese and sauce.

For Adventurous Kids

Try pesto base with shredded chicken and mozzarella, or BBQ sauce with red onion and cheddar.

For Breakfast

Use a white sauce or no sauce, scrambled eggs, diced ham, and a sprinkle of cheese.

For Vegetarians

Load with mushrooms, bell peppers, tomatoes, spinach, or olives.

Pro Tips for Perfect Results

  • Preheat your air fryer for extra crisp.
  • Use parchment liners for easier cleanup.
  • Make in batches and freeze for later.
  • Store leftovers in an airtight container in the fridge for up to 3 days.
  • To reheat, air fry for 3–4 minutes at 350°F to bring back that crunch.

Nutritional Breakdown

IngredientCaloriesProteinFatCarbs
English Muffin Half702g1g13g
Marinara (2 Tbsp)301g0g6g
Mozzarella (1/4 cup)807g6g1g
Toppings (avg.)50–704g5g1g

Average Total: 230–250 calories per mini pizza

Perfect for a balanced lunchbox that keeps kids full without weighing them down.

Packing for School

Let the pizzas cool slightly before placing them in the lunchbox to avoid sogginess. Use a sectioned lunchbox or wrap them in foil or wax paper.

Include a side of fruit, veggies with dip, or a small treat to round out the meal.

Check out more kid-approved air fryer lunches:
👉 Best Air Fryer Chicken Recipes

A Recipe That Grows With Your Family

What started as a quick fix for a picky lunch eater turned into a weekly tradition. My kids request these Mini Air Fryer Pizzas (on Toast or English Muffins) more than any other lunch and honestly, I make extra just for myself.

They’re versatile, fast, affordable, and totally customizable. Whether you’re packing a lunchbox, whipping up a snack, or making dinner in under 10 minutes, mini air fryer pizzas will never disappoint.

Want more ideas like this? Discover our favorite air fryer pizza bombs:
👉 Air Fryer Pizza Bombs

FAQ: Your Mini Air Fryer Pizza Questions Answered

Can I make these the night before?

Yes! Prep them in advance and store them in the fridge. In the morning, just pop them in the air fryer.

Do I need to pre-toast the bread?

Highly recommended. It prevents the sauce from soaking through.

Can I freeze mini air fryer pizzas?

Absolutely. Freeze them uncooked on a tray, then transfer to a bag. Cook from frozen by adding 2–3 minutes to the air fry time.

How do I make them gluten-free?

Use gluten-free bread or muffins they hold up just as well in the air fryer.

Can I use bagels instead of toast or English muffins?

Yes! Mini bagels work great and add a fun chewy texture.

Want more air fryer recipes? follow me in pinterest and Facebook

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating